Café Y Más originated from a passion for coffee. They believe that a cup of coffee should be an experience; a moment of peace and reflection. Pure coffee enjoyment: not on vacation but just at the office. All coffee beans are roasted in a traditional and slow way in the coffee roaster.
Slow roasting gives the beans more time to release the natural flavour and aroma, so that you can enjoy a delicious cup of coffee! Team dsm-firmenich and Café Y Más partner up for the team’s coffee during races, camps and at the Aqua-step Keep Challenging Center and the Team’s headquarter in Deventer.
Read more here.